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Мениджмънт на хотели и ресторанти (Management of Hotels and Restaurants )

Short-cycle tertiary education (ISCED 2011 level 5)


Duration 6 semesters
Cost 302 EUR for 2021/22 academic year

The training in the specialty provides professional knowledge and skills for implementation and management of activities in hotels and other accommodation, in restaurants and entertainment, in tourist complexes and villages, creates competencies for successful entrepreneurs in tourism, for management positions in companies with activity hotel, restaurant, entertainment, tourist travel, etc., to lead teams in the tourism industry.

Structural components
Internship/Workplace experience
Practical/Field work
Language training

ISCED Categories

Coastal and marine tourism